Swing type water spray retort is a great option for heating high viscosity products such as coconut milk, chocolate milk, and flavoured milk.This method of retort sterilization involves spraying hot water onto the surface of the product for a set amount of time, while also keeping the mixture in constant motion inside the retort machine. This ensures that the product is heated rapidly yet efficiently, and helps preserve the flavor, texture, and nutritional content of the food. Additionally, this process also reduces the overall time needed to heat the product, providing savings in time and energy while also ensuring a thorough and complete sterilization process.
Application
1. coconut milk
2. flavoured milk
3. chocolate milk
4. any high viscosity type dairy products in pouches
Advantages of using SUMPOT swing retort autoclave
1. High heat capacity: SUMPOT retorts are designed to handle high temperatures, which allows for the efficient processing of a wide range of materials.
2. Rapid heating and cooling: SUMPOT retorts are capable of quickly heating and cooling materials, which makes them well-suited for a variety of industrial applications.
3. Flexibility: SUMPOT retorts can be adapted to process a wide range of materials, including solid and liquid materials, and can be configured in a variety of ways to suit different processes.
4. Energy efficiency: SUMPOT retorts are designed to be highly efficient, which can help to reduce energy costs and increase productivity.
