Working Principle:
1. Main Function
- Automatic tray stacking and loading into the autoclave machine.
- Automatic tray releasing and pouch unloading.
2. Wide Range of Applications
- Suitable for flat/stand-up pouches and plastic tray packages.
- Used for high-temperature sterilization of:
- Meat, eggs, seafood, fresh corn, vegetables, soy products, aquatic products, canned products, bags, beverages, dairy, and other food items.
Application：
1. Suitable for Regular Loading and Unloading Methods
- Designed for standard loading and unloading processes.
2. Packaging Types
- Flat pouches, stand-up pouches, and plastic tray packages.
3. Product Types
- Meat, eggs, seafood, fresh corn, vegetables, soy products, aquatic products, canned products, bags, beverages, dairy, and other food items.
4. Purpose
- Used for high-temperature sterilization and packaging applications.
Main Features:
1. High Efficiency
- Handles a large number of pouches simultaneously for faster and more efficient processing.
2. Consistency
- Programmable for various pouch sizes and shapes, ensuring consistent quality and appearance.
3. Cost Reduction
- Automates manual tasks, reducing labor costs.
4. Strict Quality Control
- Equipped with advanced sensors and controls for precise temperature and parameter management.
5. Energy Saving
- Energy-efficient design reduces energy consumption and environmental impact.
6. Keywords
- Autoclave system, autoclave processing, canning line, industrial autoclave, sterilization equipment.
